Amount of Menaquinone-4 in Restaurant, Latino, pupusas del cerdo (pupusas, pork)

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, pupusas del cerdo (pupusas, pork) there is 2.9 µg of Menaquinone-4. Change amount

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Menaquinone-4

Menaquinone-4 is a nutrient present in many other foods. The below table lists foods high in Menaquinone-4 other than Restaurant, Latino, pupusas del cerdo (pupusas, pork).

Pepperoni, beef and pork, sliced 41.7 µg
Sausage, turkey, breakfast links, mild, raw 36.6 µg
Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked 35.7 µg
Frankfurter, meat and poultry, cooked, grilled 35.6 µg
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked 33.2 µg
Frankfurter, turkey 31.2 µg
Frankfurter, meat and poultry, unheated 28.6 µg
Meatballs, frozen, Italian style 28.1 µg
Salami, cooked, beef and pork 28 µg
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked 27.5 µg
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat only, cooked 25.6 µg
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked 25.3 µg
Frankfurter, chicken 25.1 µg
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked 24.3 µg
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked 24 µg
Chicken, broilers or fryers, wing, meat and skin, raw 23.7 µg
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked 23.5 µg
Pork sausage, link/patty, fully cooked, microwaved 22.5 µg
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked 20.9 µg
Butter, whipped, with salt 20.9 µg
Restaurant, Latino, pupusas del cerdo (pupusas, pork)

Restaurant, Latino, pupusas del cerdo (pupusas, pork) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, pupusas del cerdo (pupusas, pork) are listed below.

Water 53.12 g 53.12%
Energy (calorie) 232 kcal
Energy (joule) 971 kJ
Protein 11.51 g 11.51%
Total lipid (fat) 10.43 g 10.43%
Ash 1.91 g 1.91%
Carbohydrate, by difference 23.02 g 23.02%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 1.45 g 1.45%
Sucrose 0.38 g 0.38%
Glucose (dextrose) 0.34 g 0.34%
Fructose 0.33 g 0.33%
Lactose 0 g
Maltose 0.39 g 0.39%
Galactose 0 g
Starch 18.98 g 18.98%
Calcium, Ca 49 mg 0.05%
Iron, Fe 1.01 mg
Magnesium, Mg 38 mg 0.04%
Phosphorus, P 162 mg 0.16%

Nutrients in Restaurant, Latino, pupusas del cerdo (pupusas, pork)